TABLE RESERVATION

+39 0472 84 0127
+39 347 191 16 04


Opening hours Restaurant
The Restaurant is open daily from 12pm to 2pm and from 6pm to 9.00pm.

Closing day:Wednesday

(open on Thursday from 5 pm)

NEW closed sunday evening

Those who want to break new ground must leave old paths.
Manfred Grau

Specialities Week of lamb from the "Villösser Brillenschaf" Sheep
from 05th - 21th October 2018





closed for holidays from 24th October to 08th November 2018

On Fridays
Spaghetti with fresh Seafood
Fish dishes (please order in advance!)
presidio slow food
The Slow Food Presidia
> Concrete virtuous examples of a new agricultural model, based on quality, the recovery of traditional knowledge and production techniques, respect for the season and animal welfare.
> Saving products wich are good, of high quality and rooted in the culture of an area; clean, made with sustainable methods and respect for the local area; and fair, with working conditions that respect people, their rights and culture and guarantee a decent wage.
> Strengthening local economies and encouraging the creation of an alliance between Producers and consumers.
> Producers join together in associations that ensure rules are respected by carrying out strict controls on members.